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Alan Steggles Food Service

The company is owned and operated by our two Directors, Alan and Bev Steggles.

We are split into two distinct divisions:

Produce and Processing

Although the divisions are operated successfully as independent enterprises there is a lot of close cooperation between the two divisions which helps in our efficiency.

The company as a whole has undergone the development and subsequent implementation of HACCP Food Safety Programs to ensure that our products are safe for our customers.

A description of our two divisions will be explained more fully in the following pages.


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