Alan Steggles Food Service
The company is owned and operated by our two Directors, Alan and Bev Steggles.
We are split into two distinct divisions:
Produce and Processing
Although the divisions are operated successfully as independent enterprises there is a lot of close cooperation between the two divisions which helps in our efficiency.
The company as a whole has undergone the development and subsequent implementation of HACCP Food Safety Programs to ensure that our products are safe for our customers.
A description of our two divisions will be explained more fully in the following pages.